Friday, June 4, 2010

Food Friday: Fruit Salad


It doesn't get much easier than this recipe but it is something I rarely think to make as a side dish. My mother-in-law always has it on hand and the kids gobble it up so I need to remember to make it more often.
 
Fruit Salad 
1 can mixed fruit in light syrup
1 small can mandarin oranges – drained
Additional sliced fruit as desired
Sweet n Low or Splenda – if desired

Mix all ingredients and add half a packet of Sweet n Low or Splenda if it is not sweet enough. We tend to add bananas and any other fruit that happens to be in season at the time. This time of years berries make a great addition.

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