Friday, September 4, 2009

Food Friday: 5 Cup Salad

Cooking doesn't get much easier than this. This dish used to show up at every family potluck. My mom resurrected it a few years ago and it was a nice walk down memory lane. For added color, used colored marshmallows.


1 cup coconut

1 cup mini marshmallows

1 cup mandarin oranges

1 cup pineapple chunks

1 cup sour cream

Mix together and chill overnight.

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